Diner

Describe the biggest risk you’ve ever taken (and what happened)

Bonus: Describe the biggest risk you considered taking, but didn’t.

Did: I bought a restaurant at the ripe old age of 25, I got fucked, repeatedly – and am now sitting here at 31, feeling like I am still, somehow, getting fucked.

Did not: Jump off of a big cliff into the Yuba river, and lived to tell the not so interesting tale.

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